Learn more about heirloom pork at the Caw Caw Creek Pork in St. Matthews South Carolina. Chef Keith Snow meet the owner and then cooks some delicious pork recipes.
Harvest Eating Pork
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by keith on November 19, 2009




(3 votes, average: 5.00 out of 5)Learn more about heirloom pork at the Caw Caw Creek Pork in St. Matthews South Carolina. Chef Keith Snow meet the owner and then cooks some delicious pork recipes.
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Previous post: Baby Back Ribs
Next post: Grilled Steak Salad
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(5.00 out of 5)Copyright © Harvest Eating | Want a website like this? Click here.
{ 2 comments… read them below or add one }
The new show is great! Hope it takes off for you…
~Shawn
I ENJOYED YOUR VIDEOS. IT IS SO NICE TO SEE SOMEONE FROM ''UP NORTH'' COME THRU. I AM FROM BOSTON & IT TOOK SC A WHILE TO GET USED TO MY COOKING, BUT I HAVE HAD VERY FEW COMPLAINTS,,LOLOLOLOL. I WILL BE WATCHING THE VIDEOS FOR THE UPDATING OF COMMON RECIPES.. THANK YOU ,,GOOD LUCK,,YOU NEED TO STICK AROUND FOR A LONG TIME,,,THERE IS ALOT OF FOOD OUT THERE FOR GOOD EATING…
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