Comments on: Au Gratin Potatoes http://www.harvesteating.com/2010/02/au-gratin-potatoes/ Seasonal Cooking Made Easy Wed, 01 Sep 2010 03:16:56 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: keith http://www.harvesteating.com/2010/02/au-gratin-potatoes/comment-page-1/#comment-439 keith Thu, 04 Feb 2010 20:10:30 +0000 http://www.harvesteating.com/?p=2685#comment-439 basically an infusion of milk, cream, herbs, garlic....all cooked over low heat, being careful not to let is boil over....20 minutes, then strain out herbs and garlic...then use it for the au gratins... email me if yo uneed more help... keith @ harvesteating dot come Keith basically an infusion of milk, cream, herbs, garlic….all cooked over low heat, being careful not to let is boil over….20 minutes, then strain out herbs and garlic…then use it for the au gratins…

email me if yo uneed more help…

keith @ harvesteating dot come
Keith

]]> By: Daniel http://www.harvesteating.com/2010/02/au-gratin-potatoes/comment-page-1/#comment-438 Daniel Thu, 04 Feb 2010 18:39:49 +0000 http://www.harvesteating.com/?p=2685#comment-438 How is made the milk mixture? How is made the milk mixture?

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