Harvest Eating » Cookonomics

Growing Your Datil Pepper Plants

keith — Sun, 04 Jul 2010 13:59:07 +0000

This article if for people who have purchased Datil Pepper seeds from our store. To those with a green thumb, these peppers are very fun to raise from seed, you can buy some here. Thanks for your recent purchase of Datil Pepper seeds.

Charred Tomatillo Salsa

keith — Thu, 27 May 2010 22:42:27 +0000

This is a simple green salsa recipe that brings the flavor of the grill or broiler to the dish. I make this salsa each summer and even water bath can it to store for the winter. This is fabulous on scrambled eggs or in burritos. Created by:

Strawberry Jam

keith — Thu, 27 May 2010 18:32:42 +0000

This is a very easy recipe for making strawberry (or blackberry) jam. Please refer to the instructions that come either in your canning equipment or visit Ball Jar’s website to learn more about proper canning. The fruit for this recipe can be crushed by either a simple hand masher you

Whole Grain Baby Cereal

keith — Mon, 08 Mar 2010 21:43:34 +0000

Created by: Chef Keith Snow Description: I don’t like calling this “baby cereal” because this cereal is for everyone. Adults and older children can dress it up with bananas, date sugar, toasted nuts, sliced apples, milk, maple syrup, blueberries, or whatever. The grains were

Moist Banana Nut Bread Recipe

keith — Mon, 01 Mar 2010 20:48:33 +0000

Created By: Chef Keith Snow Description: This simple and easy banana bread recipe is moist and delicious with plenty of banana and butter flavor. Ingredients: 2 sticks organic butter 1 cup brown sugar

Chocolate Espresso Pots du Creme

keith — Tue, 23 Feb 2010 15:45:16 +0000

Created By: Chef Keith Snow Description: Chef Keith Snow demonstrates how-to make espresso pots du creme chocolate desserts. These little pots of chocolaty goodness are rich, and delicious. These can be made in advance of a dinner party or birthday party

Herb Compound Butter

keith — Thu, 18 Feb 2010 18:55:25 +0000

Created by: Chef Keith Snow Description: This is versatile stuff! Great for garlic bread, pasta, mashed potatoes, grilled meats and fish etc. be creative! Ingredients: 1 lb salted butter 1 clove garlic minced 1tblsp pure olive oil 1/4

Rooibos Iced Tea

keith — Thu, 18 Feb 2010 15:10:40 +0000

Created by: Chef Keith Snow Description: This tea is great hot, omit the OJ. Add a few tablespoons of cold tea to a baby bottle to soothe colic. Add a quart to bath tub to sooth skin rashes. Great stuff for the scalp too!

Chicken Piccata

keith — Wed, 17 Feb 2010 19:57:39 +0000

Created By: Chef Keith Snow Description: Chicken Piccata is a simple recipe with chicken breasts in a delicate sauce of butter, parsley, lemon and capers. Ingredients: 1 handful fresh parsley 1 zest of lemon 3 tablespoons

Chicken Mushroom Mousse

keith — Wed, 17 Feb 2010 19:09:33 +0000

Created By: Chef Keith Snow Description: Learn how to make a delicious chicken mousse appetizer from poached chicken and mushrooms. Perfect for a rustic dinner party. Ingredients: 4 medium Poached Chicken Thighs, cooled