From the category archives:

Appetizers

Simple and delicious appetizer recipes.

Post image for Crabmeat Stuffed Tomatoes

Crabmeat Stuffed Tomatoes

by keith on March 9, 2010

Simple appetizer that uses delicious Phillips Jumbo Lump Crab meat. Seasonal tomatoes are the perfect nesting spot for this crab meat and some tangy Gruyere’ cheese.

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Post image for Florentine Omelet

Florentine Omelet

by keith on March 3, 2010

Egg omelet dish with bell peppers, spinach, mushrooms and mozzarella cheese.

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wild Mushroom Saute

by keith on February 18, 2010

Easy to make and great on a steak, roasted chicken and other things like a pizza with arugula.

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Chicken Mushroom Mousse

by keith on February 17, 2010

Learn how to make a delicious chicken mousse appetizer from poached chicken and mushrooms. Perfect for a rustic dinner party.

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Chicken Salad Finger Sandwiches

by keith on February 16, 2010

Learn how to make delicious little chicken salad tea sandwiches on whole wheat bread and also learn how to poach chicken.

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Post image for Grilled Vegetables Napoleon

Grilled Vegetables Napoleon

by keith on February 16, 2010

This simple dish is a great way to use up abundant summertime vegetables.

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Spinach Salad with Mandarin Oranges

by keith on February 11, 2010

Spinach is a delicious vegetable with many uses, try this recipe.

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Artichoke Tapenade

by keith on February 10, 2010

Easy artichoke tapenade. Great with pita chips, on grilled fish or chicken or melted with gooey cheese.

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Zucchini Gratin

by keith on January 26, 2010

Looking for zucchini recipes kids love? This baked zucchini gratin recipe is a great way for children to include vegetables into their diets.

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Post image for Cold Shrimp & Pasta Salad

Cold Shrimp & Pasta Salad

by keith on January 22, 2010

Light and tasty shrimp pasta salad with pine nuts, garlic, herbs and roasted peppers.

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