This fall inspired dish is a classic in Italian culture. The simplicity and lack of a red sauce bedazzles many Americans.
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From the category archives:
Pasta recipes
This fall inspired dish is a classic in Italian culture. The simplicity and lack of a red sauce bedazzles many Americans.
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Delicious spring pasta with mushrooms, asparagus and spring onions.
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A great way to get more nutrition by using broccoli in the stuffed shells.
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Light and tasty shrimp pasta salad with pine nuts, garlic, herbs and roasted peppers.
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A very easy and tasty shrimp recipe. The addition of healthy spinach makes this recipe a winner.
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This fabulous twist on classic lasagna is perfect for cold weather months when hearty ingredients are bountiful. This recipe uses butternut squash, kale, leeks, sweet potatoes and a classic French Mother sauce called “Sauce Bechamel.”
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This seasonal homemade pasta dish with spring peas, wild mushrooms and ricotta cheese is the perfect dish for spring. The whole wheat pasta retains it texture to produce a very al dente fresh pasta dish.
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Use this recipe to treat yourself and your family and give them some nutritional spinach at the same time.
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This baked pasta dish is a great comfort food to share with your family it has homemade tomato sauce and three different yummy cheeses.
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Ancho pesto is just another example of a non-classic pesto recipe. You can add other chilies to make it unique, but be sure to toast the almonds and sesame seeds to bring out the delicious nutty flavors.
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