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Spring

Pickled Red Beets

My mother-in-laws pickled red beets are legendary. I used to HATE pickled beets until I tried hers in 1996. I loved them so much I married her daughter just to be sure I got the recipe!! They beets are sweet with a hint of all spice, clove and mustard seed. They last forever in the pantry and are

Grass-Fed Beef Stuffed Bell Peppers

This stuffed bell peppers recipe is amazing. I use local grass-fed beef from a farmer I know. I add carrots, celery and some Harvest Eating Northern Italian. There are alot of recipes for bell peppers on the internet, I think this one is the

Roasted Chicken & Jack Cheese Local Corn Tamales

Roasted Chicken & Jack Cheese Local Corn Tamales Yield 8 Created By: Chef Keith Snow Ingredients: 2 large chicken breasts, seasoned, pan roasted and shredded-room temp. 2 cups shredded Cabot Jack cheese 2 cups local sweet corn, sauteed in butter until golden brown 1 recipe roasted poblano