Video-How to Make Basil Pesto
chef keith snow
Classic Basil Pesto
chef Keith Snow.
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Classic Basil Pesto |
| Description: | Easy basil pesto recipe. Simple to make, very versatile and great to eat! Try this one today! | | Ingredients: |
1 bunch fresh basil
1/2 cup Parmigiano Reggiano cheese (no green cans!!)
1/4 cup toasted pine nuts (pignoli nuts)
2 garlic cloves
kosher salt & black pepper to taste
3/4 cup extra virgin olive oil (spend your money..cheap oil will ruin this recipe!) | | Directions: |
1.- Add the first 5 ingredients to food processor.
2.-Slowly drizzle in olive oil.
SHAZZAM you got pesto!
Cooks Note: Use on pasta, in soup, on crisp bread, on grilled fish etc..
Please...do buy good oil, cheap supermarket olive oil will give terrible results. It's all about the oil. |
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