Cooking Video-Red Corn & Shallot Saute
chef keith snow
Red Corn & Shallot Saute
chef keith snow.
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Red Corn & Shallot Saute |
| Description: | This dish is a snap to make, pairs very well with many summer foods like fish, steak, chicken or as a vegetarian meal. | | Ingredients: |
2 ears corn on the cob...use sweet corn such as red corn-remove kernels
1 sliced shallot
2 tbs diced tomato
2 tsp pure olive oil
1 tsp bacon fat (optional)
kosher salt to taste
fresh cracked black pepper to taste
1 tbs chopped fresh thyme
2 tbs heavy cream | | Directions: |
1.-In a heavy skillet add oil and bacon fat...saute shallots for 30 seconds then add corn.
2.-Add tomato, cream salt and pepper, let cook for a few minutes to reduce cream.
3.-Add thyme and serve. |
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