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Home | Members Only Recipes

Welcome to the members-only recipe section. The recipes here are listed in random order for casual browsing. For detailed searches use the search box or the recipe categories to your left. 

Viewing the recipes on this site requires a Premium Membership which you can learn more about here. Premium Memberships support Harvest Eating's ongoing content creation efforts which keeps the site fresh, unique and valuable for all members.

All videos on Harvest Eating are available for anyone to view, you do not need to be a member.

For those that want to find a good website with free recipes I recommend the following sites.

Please be aware of websites that are a collection of "user generated recipes". Those are not tested and often times not very good. Good recipes require testing and skilled cooks or chefs to create them.

My Best,

Chef Keith Snow

 

 

Chili Verde Recipe
Chef Keith Snow
This chili verde recipe used pork shoulder or Boston Butt as it's sometimes called. Chili Verde recipes usually call for ground pork but I prefer a whole locally raised pastured pork butt. So if you're looking for a recipe for chili verde...try this one out! . . . More...
Mango Vinaigrette
Mango vinaigrette is easy to make and very delicious. This mango recipe uses the wonderful mango fruit to make a tangy and versatile dressing for grilled fish, grilled chicken, or even fish tacos. . . . More...
Roasted Chicken Tamales
. . . More...
Spinach Artichoke Dip
Chef Keith Snow
This spinach and artichoke dip is easy to make and very tasty. Artichoke dip like this is served at loads of super bowl parties and is a crowd favorite. There are many recipes for spinach artichoke dip but this version of mine is quite amazing. . . . More...
Butternut Squash Risotto with Sage Cashew Pesto
Chef Keith Snow
Here is some delicious risotto made with butternut squash and a nifty sage-cashew pesto. This peasant food classic is amazing in fall when squash are plentiful. It's hearty and filling and super delicious. . . . More...
Cayenne Pepper Hot Sauce Recipe
Chef Keith Snow
This simple sauce is easy to make and absolutely delicious and addictive. PErfect on beans, burritos, eggs or anything that needs a tangy life. This recipe will last a year in the fridge because it has so much vinegar in it. . . . More...
Creamed Corn Recipe
Chef Keith Snow
Creamed corn is a simple yet delicious comfort food. Cream corn has been around for years, especially in late summer. This simple cream corn recipe makes the perfect side dish. Of all the corn recipes out there, this recipe for cream corn is the best. . . . More...
How To Make Sesame Kale
Chef Keith Snow
Make a delicious Asian inspired kale dish. Great with pork, chicken or beef as a side or stand alone dinner. Greens are huge here in the south! Try this dish! . . . More...
Chicken Divan Recipe
Chef Keith Snow
An "oldy" but "goody" Try this one if you have never had it, it's a great recipe. I love it! . . . More...
Leek Cream Sauce Recipe
Chef Keith Snow
In this simple recipe Chef Keith Snow of Harvest Eating produces a luscious cream sauce bursting with leek flavor that is perfect for grilled fish, steak or roast chicken. . . . More...
Seared Halibut with Mango Coulis Recipe
Chef Keith Snow
Chef Snow demonstrates a delicious and easy recipe for making Halibut or other firm white fish, with a healthy mango coulis. Halibut is a great fish and this preparation is quite simple. . . . More...
Chicken with Wild Mushroom Saute Recipe
Chef Keith Snow
This video recipe demonstrates how to make a delicious, seasonal grilled chicken on top of a wild mushroom saute. Healthy grilled chicken recipes are great for Summer cookouts. . . . More...
Turkey Chili Verde Recipe
Chef Keith Snow
This turkey chili verde uses tomatillo, chicken broth, coriander seeds, cumin, black peppercorn, fennel seeds, roasted anaheim chili pepper, garbanzo beans and whole tomatoes. Enjoy this delicious Mexican recipe. . . . More...
Winter Squash Pie Recipe
Chef Keith Snow
Squash is cheap, healthy, readily available asn very historic. On a recent trip to Willimasburg VA, I found the inspiration for this dish. . . . More...
Broccoli Stuffed Potatoes Recipe
Chef Keith Snow
This a great way to have your kids eat broccoli, because with the potatoes, cream, olive oil and cheese, this is yummy! . . . More...
Baby Yukon Gold Potatoes with Spring Onions Recipe
Chef Keith Snow
These little gourmet potatoes are so simple to make and delicious when lightly steamed and tossed with spring onions, butter salt & pepper. . . . More...
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